A unique-looking spoon with a wonderfully evocative name, which has kept the Scots' porridge evenly mixed for well over five hundred years. It's basically a wooden stirrer, made from beech taken from well-managed forests, which prevents oaty lumps from developing and ruining your breakfast - but it can equally be used for soups, mashed potato and milky desserts. The thistle design in the handle helps keep your grip, but also completes the look while you conjure up another hearty, Celtic family-filling breakfast meal. It's made from FSC-approved beech from well-managed forests - not only environmentally sound but also better wood, grown and matured under perfect conditions providing enhanced strength, leading to higher quality products.
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