So many people use one small knife for almost everything in the kitchen. If that sounds like you then this is your ideal knife. The 12cm blade is long enough to slice and prepare bigger ingredients while the curved handle means that the knife will fit securely into your hand for trimming and paring. it's the ideal size for slicing and dicing onions and shallots while the slender blade also means that it's perfect for trimming cauliflower or broccoli florets. Use it for cleanly trimming the fat from joints of meat or slicing chicken or pork for stir fries.
Wüsthof Classic Ikon
Classic Ikon from Wüsthof combines traditional Wüsthof professional quality with cutting edge design and ergonomics. The innovative curved handle gives outstanding grip and handling while the full tang construction with counterweighted heel give great poise, balance and control. The specially designed Classic Ikon bolster lets you cut cleanly using either a forwards or backwards stroke. Wüsthof's
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